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Starters and light dishes
Soup of the Day |
£3.95 |
Chicken and bacon salad |
£4.95 / £8.95 |
Tiger Prawns Provençale (shell on prawns) |
£6.95 / 12.95 |
Wild mushroom and brie tartlet with a mixed leaf garnish |
£5.25 |
Whole baked camembert, red onion marmalade and Ciabatta |
£7.95 |
Main courses
Pork sausages with a garlic and herb mash and a light onion gravy |
£ 7.95 |
Steak and Guinness casserole with creamy mashed potato & a puff pastry top |
£ 8.95 |
Baked breast of chicken with a honey and sesame seed dressing |
£10.95 |
Roast rump of lamb with a garlic and herb mash & a rosemary sauce (20min) |
£12.95 |
Whole tail scampi served with chips and salad |
£ 9.95 |
Traditional fish and chips |
£ 9.95 |
Tagliatelle with smoked salmon |
£ 9.95 |
Wild mushroom tortellini with a tomato and basil sauce |
£ 9.95 |
Mediterranean vegetable risotto with parmesan shavings |
£ 9.95 |
Grills
Sirloin Steak |
£13.95 |
Ribeye Steak |
£13.95 |
Salmon Steak |
£11.95 |
All our grills are served with a choice of chips or new potatoes, vegetables or salad
Half portions for children are available on most items. All our meals are cooked to order
Chips £2.00 Fresh Vegetables £2.00 Mixed leaf salad £2.00
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